Foods and Drinks to Taste When in Ireland
Limerick is a
small city, and yet it’s a place where you can find anything and everything.
When you are in need of some grub on a Saturday, there are plenty of options to
be found, but our first choice is always the Milk Market, which has its origins
in the 19th century. This is one of the premier farmers’ markets in the
country, and you’ll find everything from local produce, like Irish butters and
cheeses, to more exotic fare. So whether you fancy a cheese sandwich or a spicy curry in the beautiful setting of the market, you’ll be able to
find something that appeals to you at the Milk Market.
Tuck Into a Big
Plate of Coddle
Coddle is exactly
the kind of food that an Irish mother would cook for you. It’s essentially a
dish that combines all different kinds of leftovers in one plate, which means
that it can vary from plateful to plateful, but typically it includes chopped
sausages, bacon, potato and onions. Fortunately, you don’t have to be part of a
traditional Irish family to enjoy a plate of coddle, simply head to The Boxty
House in Dublin.
Learn to Cook
Like the Irish
Tucking into
Irish food is all well and good, but how much more impressive would it be if
you could actually learn to cook traditional Irish dishes so that you could
host Irish dinner parties at home? Pretty darn impressive, we reckon. And
that’s why you need to know about Dublin Cookery School. This is the
perfect school for tourists because they have evening or one day classes, so
you don’t have to commit to a whole semester. Plus, you can learn how to make
scrumptious local plates such as soda bread and beef stew.
Fill Your Stomach
at McCambridge’s Food Hall
When it’s
lunchtime in Galway and you want to seek out something delicious to put into
your stomach, the number one place to be has to be McCambridge’s Food Hall,
which is distinctly Irish but has a bit of something to appeal to everyone.
Once inside, you’ll be bowled over by the choice of Irish meat, seafood,
cheese, and charcuterie. Whiskies are also a specialty at McCambridge’s, and
when is there a better time for a midday tipple than when you’re on holiday?
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